Vinegar Recipes

Vinegar Recipes

Recipe: Appetizing Takuan & Cabbage Ponzu Salad

Takuan & Cabbage Ponzu Salad. Takuan (Japanese: 沢庵; also spelled takuwan), or takuan-zuke (沢庵漬け; 'pickled takuan'), known as danmuji (단무지) in the context of Korean cuisine, is a pickled preparation of daikon radish. HOW TO MAKE TAKUAN PICKLED DAIKON Takuan (Japanese Yellow Pickled Radish) たくあん Breakfast with Yoko from Kyoto, Japan. Takuan ist eine beliebte […]