Recipe: Tasty Goats cheese and red onion tart

Goats cheese and red onion tart.

You can have Goats cheese and red onion tart using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Goats cheese and red onion tart

  1. Prepare of ready rolled puff pastry.
  2. Prepare of Red onion chutney.
  3. It’s of sliced mushrooms.
  4. Prepare of sliced cherry tomatoes.
  5. Prepare of soft goats cheese.
  6. You need of fresh thyme leaves.
  7. It’s of Milk for brushing.

Goats cheese and red onion tart step by step

  1. Preheat the oven to 180 degrees and roll the puff pastry out on a baking tray. Draw a 1cm boarder around the sheet of pastry with a knife. Don’t cut straight throw. Pierce holes all over the pastry base..
  2. Spread chutney all over the base of the pastry, sprinkle thyme leaves over the chutney and layer the mushrooms and tomatoes on top.
  3. The add the sliced goats cheese over the veg and glaze the pastry edges with milk.
  4. Put the tart in the oven for 25-30 mins or until the cheese and pastry edges are golden brown and serve with a green salad, or whatever you fancy.
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