How to Make Appetizing Healthy Egg Brunch

Healthy Egg Brunch.

You can cook Healthy Egg Brunch using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy Egg Brunch

  1. Prepare 250 g of mushrooms.
  2. Prepare 150 g of kale.
  3. It’s 4 of eggs.
  4. You need 2 tbsp of olive oil.
  5. Prepare of Salt and pepper.

Healthy Egg Brunch instructions

  1. Slice the mushrooms..
  2. Add olive oil, mushrooms, a little salt and a lot of pepper to a large pan..
  3. Cook until mushrooms are soft..
  4. Add kale and cook until wilted..
  5. Add the eggs..
  6. Wait untill the eggs are cooked and then serve..
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