You can have Mushroom Broth using 7 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Mushroom Broth
- Prepare 1 pint of homemade chicken stock.
- You need 8-10 of mushrooms.
- You need 2 tsp of Japanese mirin.
- Prepare 4 tsp of Tamari or soy sauce.
- Prepare 2 cloves of garlic, thinly sliced.
- It’s 2 tsp of fresh frozen grated ginger (see tip).
- Prepare 3 of spring onions, cut lengthways and then into strips.
Mushroom Broth instructions
- Simmer all of the ingredients together in a large saucepan for 10 mins..