Recipe: Tasty Teryaki Mushrooms 🥰#Sidedish

Teryaki Mushrooms 🥰#Sidedish.

You can cook Teryaki Mushrooms 🥰#Sidedish using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Teryaki Mushrooms 🥰#Sidedish

  1. It’s 2 Cups of sliced Mushrooms.
  2. It’s 1 tbls of oil.
  3. Prepare 1 tsp of grated ginger.
  4. Prepare 3 Cloves of Garlic.
  5. Prepare of The Sauce……….
  6. You need 2 tbls of Soy sauce.
  7. You need 1 tbls of Rice Vinegar.
  8. It’s 1 tbls of Brown Sugar.
  9. Prepare 1/4 cup of Water.
  10. You need 1 tsp of Cornstarch/ Cornflour.
  11. It’s of To garnish.
  12. Prepare 1 of spring onion diced.
  13. It’s 1 tsp of Sesame Seeds.

Teryaki Mushrooms 🥰#Sidedish step by step

  1. Slice the mushrooms and finely chop or mince the garlic and ginger.
  2. In a small bowl mix the soy sauce, rice vinegar, sugar and water..
  3. .
  4. In a frying pan heat up the oil then add the mushrooms.
  5. Fry the mushrooms until the reduce down and starting to go brown.
  6. Next add the ginger and garlic and fry for another minute.
  7. Next stir in the sauce and stir until it Bubbles up and thickens..
  8. Serve your mushrooms with the spring onion and sesame seeds sprinkled over. With some side veg or boiled Rice. Enjoy.
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