Stir fry vegetable with mushroom.
You can have Stir fry vegetable with mushroom using 17 ingredients and 3 steps. Here is how you cook that.
Ingredients of Stir fry vegetable with mushroom
- It’s 1 cup of broccoli, cut into bite size.
- It’s 1/2 cup of chinese cabbage, cut into bite size.
- You need 2 of carrot, cut into big matchsticks.
- Prepare 1/2 of red and yellow bell peppers, sliced.
- Prepare 1 handful of green beans, cut half.
- Prepare 1 handful of snappers.
- You need 1 cup of mushroom, thick sliced.
- Prepare 1 tbsp of finely chopped garlic.
- It’s 2 tbsp of vegetable cooking oil.
- Prepare of Some ground white or black pepper.
- You need 1 splash of water.
- Prepare of oyster sauce base.
- It’s 1-2 tbsp of oyster sauce.
- It’s 1 tbsp of soysauce.
- You need 1 tsp of sugar.
- You need 1 tbsp of corn flour.
- Prepare 1-2 tbsp of water.
Stir fry vegetable with mushroom step by step
- Add vegetable cooking oil in a medium heat wok or pan, add garlic and fry them until garlic become nice and golden..
- In the mean time, mix your sauce base together in a small bowl..
- Add mushrooms in the wok or pan and quick stir for a min then add your vegetables in. Quick stir on medium to high heat..