How to Cook Yummy Slow Cooker Carne Asada

Slow Cooker Carne Asada.

You can cook Slow Cooker Carne Asada using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Slow Cooker Carne Asada

  1. Prepare 900 g of flank steak (approx).
  2. You need 2 tbsp of olive oil.
  3. It’s 1 tsp of smoked paprika.
  4. Prepare 1 tsp of ground cumin.
  5. Prepare 1/2 tsp of Ground black pepper.
  6. You need 1 tsp of garlic powder.
  7. You need 1 tsp of hot chilli powder.
  8. Prepare 1/2 tsp of Salt.
  9. It’s 1 tsp of onion powder.
  10. Prepare 1/4 cup of soy sauce.
  11. Prepare 1 tsp of dried oregano.
  12. It’s 1/2 of brown onion, diced.
  13. It’s 1/4 cup of pineapple juice.
  14. Prepare 1/4 cup of lime juice (I used 1 lime).
  15. You need 1/4 cup of lemon juice (I used 1 lemon).
  16. It’s 2 tbsp of white wine vinegar.

Slow Cooker Carne Asada step by step

  1. Whisk together the spices the add in the oil..
  2. Rub the spice mixture over both sides of the steak..
  3. Whisk together the 3 juices, soy sauce and vinegar..
  4. Add the onions to the slow cooker then pour the mixture in..
  5. Add the steak to the slow cooker..
  6. Cover and cook for 6 hours..
  7. Once cooked remove the steak from the slow cooker. Allow to rest for 10 minutes..
  8. Slice the steak thinly or shred using a fork and add back into the juices..

By Michael Americana

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