How to Make Perfect Chicken Sate

Chicken Sate.

You can have Chicken Sate using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Sate

  1. It’s 3.5 kg of chicken thigh fillet.
  2. You need 2 of red onions.
  3. It’s 20 of garlic cloves.
  4. You need 1 of lemon juice.
  5. Prepare 2 tsp of salt.
  6. Prepare 2 tsp of coriander ground.
  7. It’s 1 cup of kecap manis.
  8. It’s 50 gr of coconut sugar.
  9. It’s of Peanut sauce.
  10. You need 1 kg of pure peanut butter from health shop.
  11. It’s 5-20 of chillies.
  12. It’s 10 of candle nuts or macadamia nuts.
  13. Prepare 2 tsp of salt.
  14. It’s 30 gr of coconut sugar.
  15. It’s 10 of kaffir lime leaves.
  16. It’s 1 cup of water.

Chicken Sate instructions

  1. Cut up chicken fillet into cubes. Set aside..
  2. Blend all the spices using stick blender and pour into pieces of chicken fillets. Marinade at least for 30 minutes..
  3. Skewer the chicken make sure it’s not crowding the stick to avoid undercooked chicken..
  4. Grill using bbq or even better using charcoal..
  5. Blend all peanut sauce spices including kaffir lime leaves. Cook on the stove on low fire, keep stirring until fully cooked. Add water if necessary. Pour onto your sate..
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